HOURS OF OPERATION

MONDAY  4pm - 2am

TUESDAY - SUNDAY   11am - 2am

BAR

KITCHEN

​MONDAYS   4pm - 9pm

TUESDAY - SUNDAY   11am - 9pm

FIND​ US

ADDRESS

523 Linden St.
Scranton, Pa 18503
info@backyardalehouse.com

T  /  (570) 955-0192   F / (570) 209-5829

© 2018 by BYAH

     BAR

Monday  4pm - Close

Tuesday - Sunday  11am - Close

 

     KITCHEN

Monday - 4pm - 9pm

Tuesday - Sunday  11am - 9pm

Relaxing  ~  Social  ~  Unique  ~ Laid-Back  ~  Gather  ~ Mingle

Take-out Catering

 

We at the Backyard Ale House, pride ourselves on providing our customers with Quality Food and Service at a reasonable Price.

 

Backyard Ale House Catering has great food options for any occasion; Office Luncheons, Sports Parties, Birthday Parties, Graduation Parties, Holiday Parties,


and Religious celebrations. No matter the event, we provide our customers with delicious food that’s sure to be one of the highlights of your event. The success of your event is as important to us as it is to you.

 

We aim to please... if you have any special requests, don’t hesitate to ask. We will always do everything in our power to accommodate your wishes.

Please click the 'Event Request Form' Link below and fill out the web form, so we can provide you with the best possible service to help you plan your event. 

PACKAGE NOTES

  • The packages of this menu are designed for take-out catered events only. 

  • We require a final headcount a minimum of 48 hours in advance of this event. 

  • Prices are subject to change due to market conditions. 

  • Total numbers that a tray or pan serves are best estimates and may vary per party. 

  • Silverware, Plateware, & Linens are not included. 

  • All Food will be provided in/on disposable pans and trays along with disposable serveware (serving spoons, tongs, etc). 

  • Chafing Racks, Chafing Fuel, Hot Water Chafing Pans can be rented for an additional fee.

 

Please let us know if there is anything we can do to help make your experience more enjoyable. Thank you for considering the Backyard Ale House to cater your event.

SALADS & STARTERS

Medium Tray Serves 10-14      Large Tray Serves 18-22

 

  • Simple Salad: Fresh Vegetables and Choice of Two (2) Dressing Options.

    • Red Wine Vinaigrette

    • Thousand Island

    • Orange Poppy Seed

    • Bleu Cheese

    • Ranch

    • Sweet Apple Vinaigrette

    • Sherry Vinaigrette

    • Honey Balsamic

Medium $20      Large $35

 

  • Caesar Salad: Romaine Lettuce Tossed in a Homemade Caesar Dressing with Croutons.

Medium $25       Large $45

 

  • Patio Salad: Mixed Greens, Sliced Apples, Grapes, Dried Cranberries, Toasted Walnuts & Crumbled Bleu Cheese. Served with Sweet Apple Vinaigrette.

Medium $28      Large $55

 

  • Greek Salad: Romaine Lettuce with Artichoke Hearts, Kalamata Olives, Tomatoes, Cucumbers, Red Onion & Feta. Red Wine Vinaigrette.

Medium $28      Large $55

 

  • Antipasto Pasta: A Blend of Italian Meats & Cheeses with Fusilli Pasta, Red Wine Vinaigrette

Medium $28          Large $55

 

  • Vegetable Pasta Salad: A Blend of Seasonal Vegetables with Fusilli Pasta, Red Wine Vinaigrette.

Medium $20      Large $35

 

  • Red Skin Potato Salad: Mayonnaise based, “Skin On” Potato Salad with, Celery, Onions, Hard Boiled Eggs.

Medium $25      Large $45

 

  • Macaroni: Mayonnaise Based Elbow Macaroni Salad with Carrots, Green Peppers, Chopped Spanish Olives and Red Onion.

Medium $20          Large $35

 

  • Cole Slaw: Creamy Blend of White and Red Cabbage with grated Carrots.

Medium $20    Large $35

 

ENTREES

Half Pan Serves 12-16   Full Pan Serves 24-28

 

Total numbers that a pan serves are best estimates and may vary per party.

 

POULTRY

  • Chicken Strips w/ Wine & Garlic

Half Pan $ 60         Full Pan $ 100

 

  • Chicken Strips Marsala

Half Pan $ 60      Full Pan $ 100

 

  • Chicken Strips Calabraise (Hot & Sweet Peppers & Potatoes)

Half Pan $ 60       Full Pan $ 100

 

  • Herb Roasted Chicken: Brined & Roasted (Legs, Thighs, & Breast)

Half Pan $ 35      Full Pan $ 70

 

  •  BBQ Chicken:  (Legs, Thighs & Breast)

Half Pan $ 35       Full Pan $ 70

 

  • Turkey (Breast) with Pan Gravy Half

Half Pan $ 45       Full Pan $ 80

PORK

  • Sausage Stuffed Pork Loin with Pan Gravy:

Half Pan $ 60     Full Pan $ 100

 

  • Meatloaf w/ Pan Gravy: Beef & Pork Blend, Topped with Bacon. Roasted & Sliced.  Served with Beef Gravy.

Half Pan $ 50     Full Pan $ 90

 

  • Meatballs Marinara: Ground Beef & Pork Blended with Onions, Garlic, & Herbs.

Half Pan $ 35     Full Pan $60

 

  • Sausage & Peppers: Grilled Hot or Sweet Sausage with Bell Peppers & Onions.

Half Pan $ 40      Full Pan $75

 

  • Grilled BBQ Pork Loin:  Whole Pork Loin Brushed with Sweet BBQ Sauce and Sliced to Your Liking.

Half Pan $ 40      Full Pan $ 75

 

  • BBQ Pulled Pork: Pork Butts Rubbed with House Seasoning Mix & Slowly Braised. Served with a Sweet BBQ Sauce.

Half Pan $ 40      Full Pan $ 75

 

BEEF

  • Yankee Pot Roast with Roasted Vegetables: Chuck Roast Braised with Carrots, Celery, Onions, Mushrooms, and Potatoes in a Savory Gravy.

Half Pan $ 50      Full Pan $ 90

 

PASTA

  • Baked Ziti: Ziti Pasta Cooked al Dente & Served with Our House Marinara then Topped with Our Cheese Blend.

Half Pan $ 30     Full Pan $ 60

 

  • Penne Vodka: Penne Pasta Cooked al Dente & Served with our House Vodka Sauce.

Half Pan $ 35     Full Pan $ 70

 

  • Lasagna Rolls: Creamy Ricotta Cheese & Spinach Blend. Marinara Sauce.

Half Pan $ 35      Full Pan $ 70

 

  • Baked Macaroni & Cheese: Macaroni Shells Smothered with a Blend of 5 Cheeses.

Half Pan $ 35     Full Pan $ 60

 

  • Stuffed Shells: Creamy Ricotta Cheese & Spinach Blend. Served with a Marinara Sauce.

Half Pan $ 35      Full Pan $ 70

 

  • Seafood Stuffed Shells: Creamy Ricotta Cheese & Seafood. Served with a Marinara Sauce.

Half Pan $ 45      Full Pan $ 90

 

  • Penne or Ziti Bolognese: Meat Sauce with Diced Vegetables and a Touch of Cream.

Half Pan $ 35      Full Pan $ 70

 

VEGETABLES & STARCHES

  • Green Beans with Mushrooms:

Half Pan $ 25     Full Pan $ 45

 

  • Honey Glazed Carrots:

Half Pan $ 25     Full Pan $ 55

 

  • Vegetable Medley: Seasonal

Half Pan $ 25     Full Pan $ 45

 

  • Mashed Red Skin Potatoes:

Half Pan $ 30     Full Pan $ 50

 

  • Herb Roasted Red Skin Potatoes:

Half Pan $ 20     Full Pan $ 35

 

  • Vegetable Rice Pilaf: Carrots, Onions, Bell Peppers, & Sweet Peas.

Half Pan $ 25      Full Pan $ 45

 

  • Spanish Rice: Bell Peppers, Onions, Tomatoes, & Paprika.

Half Pan $25      Full Pan $ 55

 

  • Baked Beans:

Half Pan $ 30     Full Pan $ 55